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Culture: A World of Flavors – Brazilian Tempero Baiano Spice Mix
Brazil’s rich and varied cuisine is a reflection of its native and immigrant population and long history of colonialism and slavery. Many European nations including Portugal, Spain, Netherlands and France at one point colonized a portion of Brazil. Slavery became such a huge business, that by 1888, almost 40% of all the African slaves brought to the new world were in Brazil. The indigenous people of Brazil had many trials and tribulations as well. Nearly faced with extinction from new diseases brought over from Europe, they were also enslaved with the Africans under colonial leaders. This mixture of cultures and people from Europe and Africa influenced the flavors of Brazil’s delicious cuisine. One of…
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Travel Stories: Peru, South America, Map of Day One
My family’s adventure to Peru last summer was amazing. Our kids were quite the troopers– up before dawn many times, long travel days, and even educational seminars… and they still had a blast. The first day of a trip can sometimes be the hardest, though. Although everyone was so excited for the adventure, exhaustion from travel, and acclimatizing to our new environment was harder than expected. I decided to illustrate this first day as a map (above) to show of our adventures. Here’s our story. Day One: South America: A Rough Start Leads to a Little Piece of Heaven Lima, Peru: Adventures don’t always start out as planned. [After a full…