What defines a truly authentic delicatessen? The concept of a delicatessen dates back to Germany in the 1700’s. It was a place were unusual and foreign prepared foods were made and sold. In the late 1800’s, when a large number of immigrants of Jewish dissent (mostly from German regions) came to the US, they brought the tradition of delicatessens with them. Now over 100 years later, delis are a mainstay in most of our cities and towns. Below are a select few of some of the most famous delis in the US. Katz’s Deli – New York City In 1888, two brothers from Iceland immigrated to the US and started…